Snack Menu

S N A C K   M E N U

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

10/16

Unsweetened Applesauce

- - - - - - - -

Wheat Tortillas & Salsa

10/17

Whole Grain Cheerios & Milk

- - - - - - - -

Peaches

10/18

Apples

- - - - - - - -

Cucumbers & Hummus

10/19

Bananas

- - - - - - - -

Broccoli & Cheese


10/20

Pears & Granola with Cinnamon

- - - - - - - -

Rice Cakes & Peanut/SunButter

10/23

Wheat & Rice Chex Blend

- - - - - - - -

Celery & Cream Cheese

10/24

Apples

- - - - - - - -

Black Beans & Spinach on Wheat Tortillas

10/25

Yogurt & Cheerios

- - - - - - - -

Bananas


10/26

Oranges

- - - - - - - -

Crinkle Cut Carrots

10/27

Cottage Cheese & Fruit

- - - - - - - -

Goldfish Crackers

10/30

Apples

- - - - - - - -

Rice Cakes & Peanut/SunButter

10/31

“BOO!”-nanas

- - - - - - - -

Wheat Bread Sticks with Marinara Sauce

11/1

Unsweetened Applesauce

- - - - - - - -

Peas & Carrots

11/2

Peaches

- - - - - - - -

Pinto Beans with Diced Tomatoes

11/3

Cheese Cubes & Wheat Thins

- - - - - - - -

Classroom Choice

11/6

Whole Grain Cheerios & Milk

- - - - - - - -

Steamed Normandy Vegetable Blend

11/7

Apples

- - - - - - - -

Cucumbers with Kale & Ranch Greek Yogurt

11/8

Rice Cakes & Cheese Slices

- - - - - - - -

Celery & Peanut/SunButter

11/9

Whole Grain Cereal Mix

- - - - - - - -

Southwest Pasta Salad

11/10

Bananas

- - - - - - - -

Hummus & Triscuits

Items on this menu may be substituted with a comparable food based on availability.